レシピ
焼きタコス
- 調理時間
- 40分
- 摂取カロリー
- 461kcal
- 食塩相当量
- 2.5g
キーワード
レシピ手順
- 合挽肉を炒め、タコソースで味付けします。
- ミニトマトは半分に切り、レタスは1口大にちぎります。
チーズは3等分します。 - 春巻きの皮に1と2を包みます。
- 多めの油で表面に焼き色がつくまで焼き、出来上がりです。
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