レシピ
カレー玉子サンドイッチ
レシピ食材 2人分
4枚 | |
2個 | |
8g | |
A ーーーーーーーーーーーーーーーーーーーーー | |
クリーミードレッシング | 大さじ2 |
大さじ1/2 | |
少々 | |
ーーーーーーーーーーーーーーーーーーーーーーー |
レシピ手順
- ゆで卵はみじん切りにし、Aを加えてよく混ぜ合わせる。
- やわらかくしたバターを食パンに塗り、1を挟む。
- 好みの大きさに切り分ける。
ワンポイント
・レタスやきゅうりを一緒に挟むのもおすすめです。
4枚 | |
2個 | |
8g | |
A ーーーーーーーーーーーーーーーーーーーーー | |
クリーミードレッシング | 大さじ2 |
大さじ1/2 | |
少々 | |
ーーーーーーーーーーーーーーーーーーーーーーー |
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